Sika i ithanga (okanye ithanga), uze ususe imbewu uze ufake eziko kwiqondo lobushushu eliphakathi de isitulo yiba yithenda.
Indlela yokucoca ngokufanelekileyo ithanga? Sika kwaye uxobule
Ithanga lakho ngoku lilungele ukuxotyulwa. Beka isiqingatha samathanga kwicala laso eliphambili kwaye ususe ulusu. Njengoko unokwenza nge-apula okanye iifatata, sebenzisa i-peeler yemifuno okanye isamba sesevisi.
Ungalisika njani ithanga elinzima kakhulu?
Ukuba ulusu kakhulu ezinzima , hit incam yemela ngesando ngesikhumba, uqaphele.
- Sika ngononophelo i ithanga ukusuka phezulu ukuya ezantsi, ucinezela umva wemela ngeflethi yesandla sakho. ...
- Ngoncedo lwepunipoon, unokususa yonke imbewu kunye nenyama ezinzima kunye nentambo.
Ungalisika njani ithanga ngokulula?
Siyaphinda:
- Sika ikepusi kwi ithanga kwaye ngokuchaseneyo kusetyenziswa imela enkulu.
- Sika ithanga kubini ukuqala kwiziko.
- Iinkcukacha (peel) ecaleni kwemifuno, i kunye ngokukhawuleza kunokwenzeka.
- Susa imbewu ngokukhuhla ngecephe elikhulu.
Ungalususa njani ulusu lwe squash ngokulula?
Ukuba isikhumba yakho ithanga ingqindilili, qala uyinqumle phakathi kwaye emva koko ibe zikota. Yinqumle ibe ngamaqhekeza amancinci onokuthi emva koko uxobule ngakumbi facilement ngemela yokubonisa. Ungalibali ukumba i I-squash ngecephe lokususa imbewu yabo.
Indlela yokucoca ithanga ngokulula?
Ukuba injongo yakho kukuyisusa, yidipha nje ithanga emanzini abilayo imizuzu emithathu ukuya kwemine, ukuthambisa ulusu. Oku kupheka kwangaphambili kuya kukuvumela ukuba ususe ulusu kakhulu facilement usebenzisa imela yokubonisa.
Ingaba ithanga liyaxobula?
Khangela ngemela ukuba inyama Est ithambile kakhulu. Vumela ukupholisa. Yena Est kulula njengempepho ukususa ulusu, ukuba uyanqwena. Kodwa oku akunjaloEst hayi imfanelo, kuba ulusu olubhityileyo kakhulu ithanga, xa sele iphekiwe, inokutyiwa ngaphandle kobunzima.
Yeyiphi indawo yethanga etyiwayo?
Inyama ilungele iiresiphi zakho ezinje ngeepayi, isonka, iikeyiki kunye nesuphu. I yingxenye iziqhamo ze-viscous nazo ziyatyiwa; inokubiliswa ukwenza umhluzi we ithanga. Ekugqibeleni, gcoba imbewu kwi-oven, iya kuba yinto efanelekileyo kwi-snacks yakho.
Indlela yokuthena izityalo zamathanga?
1. Ipruni amathanga, amathanga kunye ne squash
- Lindela isiqu esingundoqo ukuba sithwale amagqabi okwenene ama-4 okanye ama-5.
- Sika esi siqu ngeesecateurs emva kwegqabi lesibini: okokuqala ubukhulu ibizwa ngokuba yi ubukhulu Ukuthambisa.
Indlela yokucoca i-zucchini enzima?
- Susa i-peduncle kwaye unciphise isiseko se ikhandlela ngemela yokubonisa. ...
- Amanzi abilayo sisisombululo sokuqala esiya kukuvumela ukuba usike kwaye uxobule umngqusho, amathanga kunye nezinye iicucurbits ngokulula ngakumbi.
Indlela yokuthambisa i-squash yebhotela?
Ukukhupha eyakho ithanga leskwashi ngokulula ngakumbi, ungasebenzisa eyakho… imicrowave! Ngokwenene, ngokufudumeza kwakho ithanga Imizuzu emi-5 ngamandla apheleleyo, ulusu lwalo mva luya kuthoba phantsi kwefuthe lobushushu. Kuya kuthi ke usebenzise kuphela i-peller ukuze uxobule eyakho ithanga leskwashi.
Indlela yokusika ithanga?
Ubuchule bepro for sika le ithanga
Hlanganisa kwaye usike ngononophelo ithanga kubini. Susa imbewu ngecephe. Yibeke phantsi ithanga tyaba kwaye usike izilayi. Sika izilayi ze ithanga idayisi.
Indlela yokucoca ithanga le-microwave?
Uthatha ifolokhwe eyomeleleyo kwaye uqale ngokuhlaba ulusu lwe ithanga (okanye i ithanga) macala onke. A prick rhoqo 5 ukuya 7 cm malunga. Kwaye hop, kwisitya! Uyityibilika kwi micro-wave kwaye ufudumeze ngamandla aphakathi kwimizuzu emi-5.
Ngaba ulusu lomngqusho luyatyiwa?
Oku kuya kuthintela ukufumana amaqhekeza amancinci apho. Ngaphandle kwayo yonke into, i isikhumba somngqusho ithanga leskwashi Est ezityiwayo. Ngaloo ndlela, kwezinye iindlela zokupheka ezifana nesaladi ithanga ibutternut, uTomme du Jura kunye neewalnuts ezigcadiweyo, unokukhetha ngokupheleleyo ukuba ungayixobula.
Ngaba siyalixobula ithanga?
Il Est kulula njengempepho ukususa ulusu, ukuba uyanqwena. Kodwa oku akunjaloEst hayi imfanelo, kuba ulusu olubhityileyo kakhulu ithanga, xa sele iphekiwe, inokutyiwa ngaphandle kobunzima. Kuya kufuneka uyilungelelanise njengoko iresiphi ibonisa: idayisi, mash ...
Indlela yokugcina i-squash esikiweyo?
Indlela yokugcina i-squash esikiweyo ?
- Nje ukuba sika umngqusho kwiinqununu, gubungela iziqwenga kwifilimu yeplastiki uze uzibeke efrijini. ...
- Ukusika la ithanga Kwiintonga, zitshise ngomzuzu we-1 emanzini abilayo kwaye uzibeke efrijini.
- Isisombululo sokugqibela, gcina la ithanga icudiwe.
Indlela yokwenza iblanch ithanga?
Akukho mfuneko yokulahla imbewu! Ukuba siyazenza iblitshi imizuzu embalwa emanzini abilayo kwaye emva koko yomiswe kwitawuli yeti, ingasetyenziswa, njengoko injalo okanye yosiwe, kwiisaladi kunye neeresiphi ze-gourmet.
Indlela yokuxobula i-squash ye-butternut ngokulula?
galela udiliza yakho ithanga leskwashi ngokulula ngakumbi, ungasebenzisa eyakho… imicrowave! Enyanisweni, ngokufudumeza i-squash yakho imizuzu emi-5 ngamandla apheleleyo, ulusu lwalo mva luya kuthoba phantsi kwefuthe lobushushu. Emva koko kuya kufuneka usebenzise i-peller kuphela udiliza yakho ithanga leskwashi.
Ngaba ulusu lwebutternut kufuneka lususwe?
Ngokungafaniyo nethanga yintoni l'on sika ngaphandle kokuyixobula, ithanga leskwashi yinxalenye yomngqusho qui unayo i isikhumba nzima! … VS'Est Ngoba, nguye kuyimfuneko ukuyixobula kwiiresiphi ezininzi njengaxa usenza i-puree okanye isuphu ye ithanga leskwashi.
Ngowuphi umngqusho onokuwupheka ngesikhumba?
Yitya eyakho squash nge sa isikhumba. Yokuphela ithanga oko thina kungaba yitya i isikhumba, lithanga.
Yintoni umahluko phakathi kwethanga kunye nethanga?
Yahlula i ithanga du ithanga
Enkulu kakhulu umahluko kunye ithanga ilele kubungakanani: i ithanga na incinci kune ithanga. Kuxhomekeka kwindidi eyahlukeneyo, inokuba nobunzima Entre 2 kunye neekhilogram ezi-4. Ubume bayo bobude bufana naleyo yepere.
Ngaba ithanga lingatyiwa?
La ithanga na isetyenziswa kakhulu kuMntla Melika. Inkqubo ye- ithanga iqulethe ixabiso elinomdla kakhulu le-carotenoids, i-antioxidant compounds. Ngelishwa yena Est isetyenziswa rhoqo njengento yokuhombisa ngexesha leHalloween kuneyona isetyenziswayo.
Ukutya njani ithanga?
Ukuqwalasela ubungakanani obuqhelekileyo be ithanga, kungcono ukuyinqumla ngaphambi kokuyipheka. Ulusu lwayo kunye nenyama yayo ingqindilili ngokwentelekiso, ngoko uya kufuna imela ebukhali. Sika i ithanga kwisiqingatha kwaye ususe i-pulp kunye nembewu.
Kutyiwa yonke into ethangeni?
Ewe ewe, yonke into kuhle kwi ithanga, nkqu ukugqabhuka kwayo! Lumka, nangona kunjalo, iyenzekaEst ayimnandanga ukuba nayo udle kholelwa, yonke into umcimbi wokupheka. Ukuba unqwenela, endaweni yokuzithengela iialmondi ze-aperitif, unokungcamla imbewu ye ithanga phakathi kwabahlobo !