Indlela yokupheka i-turkey yeBhola yeButter? “Ukuthintela i turkey ne owomileyo ngexesha lokupheka, kufuneka ufefe yonke imizuzu elishumi ngomxube weoli yeoli kunye nebhotela ngeladle, i-spoon okanye i-pear yejusi ", icebisa ingcali. Ekupheleni kokupheka, deglaze ishidi lokubhaka ukuqokelela ijusi kwaye uwathulule phezu kwesiqhekeza.
Indlela yokutshisa i-turkey kwi-oven?
galela ukutshisa kwakhona i-turkey, beka ipani Ne kwi-190 ° C (375 ° F) imizuzu engama-30 ukuya kuma-45, ngaphambi nje kokuphakela.
Uyenza njani ithenda ye-turkey? Emva kokuba inyama iphekwe ngokwaneleyo, yisuse kwi-oven kwaye uyifake kwi-aluminium foil ukuze iphumle. Kwakhona yindlela elungileyo yokwenza ithambe kwaye ithenda ngexesha lokuphaka.
Indlela yokupheka inyama ye-turkey?
galela ithenda inkukhu, a turkey okanye idada, nantsi amagqabantshintshi Ukwenza. Ngaphambi kokubeka eyakho inyama, faka izandla zakho kwioli yomnquma uze uphulule iqhekeza lenkukhu ngeminwe yakho. Oku kuya kwenza eyakho inyama ethambileyo ngakumbi.
Uyigcina njani iturkey ishushu?
galela garder ukutya okushushu kwi hot, zidlulisele kwiphepha lokubhaka, ipani okanye isitya se-ovenproof kwaye uzigcine kwidrowa yokufudumala, okanye unokuseta i-oven yakho phakathi kwe-100 kunye ne-120 ° C (i-Thermostat 4).
Indlela yokufudumeza iinkukhu kwakhona?
- Indlela yokufudumeza kwakhona inkukhu ngaphandle kokuyomisa? Eyona ndlela ifanelekileyo yi-oveni, kufuneka uyifudumeze ifike kuma-210°C. Emva koko gubungela i-baking sheet nge-aluminium foil kwaye uyixube ngeoli. Beka amaqhekeza akho enkukhu alungelelaniswe kakuhle ukusuka kwelinye phezulu.
Indlela yokufudumala i-turkey ephekwe ngosuku olungaphambili?
Singa pheka i-turkey la Yima ecaleni kuka et la shushubeza D-usuku? Akucetyiswa ukuba ukutshisa kwakhona i-turkey ngokupheleleyo; iyakuba yome kakhulu. Kungcono ukusika turkey zibe ziqhekeza, zitshise ngeejusi zokupheka, zivale nge-aluminium foil kunye shushubeza isitya kwi-oven kwi-160 ° C.
Uyifudumeza njani inyama esele ivuthiwe?
Beka iqhekeza kuphekiwe kwisitya sokubhaka. Yigqume ngefoyile kwaye uyibeke kwi-oven ebekwe kwi-70 ° C ubuninzi. Ungayishiya ke kangangesiqingatha seyure ubuncinane inyama obomvu okanye wakhonza kunqabile okanye phakathi.
Indlela yokwenza i-turkey ebomvu yegolide?
Ngaphambi kokubeka i turkey, uyixube ngebhotela (kungekhona ioli) kwaye uyigcobe ngejisi lemon ukuze ulusu lwayo lube yegolide. Ukuthintela inyama ukuba ibambelele phantsi kwesitya, unokubeka ibhedi yemifuno, eya kuvumba ngamafutha esitya. turkey.
Kutheni i-turkey yam inzima?
KuyintoEst icollagen leyo Est uxanduva 'lobulukhuni' benyama. ... Xa usenza isitya se-casserole, sisebenzisa iziqwenga ezingabizi kakhulu eziqulethe i-collagen eninzi. Inyama Est ke ezinzima kwisiseko. VS'Est xa upheka uya kuthamba.
Yeyiphi eyona nkukhu ithambileyo?
UKAPON NOPOULARDE: Zimbini iinkukhu iveliswe ngexesha leeholide kuphela. Ikhaphoni Est umqhagi othiwe wambu, otyetyisiweyo, neenkuku sont ityetyisiwe phambi kokuba ibeke amaqanda. Inyama yabo Est iperile, ithenda ngakumbi kwaye uthambile kunesiqhelo.
Indlela yokwenza inyama ephekiweyo ibe yithenda ngakumbi?
Ku inyama ideja kuphekiwe, yongeza iviniga encinci emhlophe (i-2 okanye i-3 yeepunipopu kuxhomekeke kubungakanani inyama) kwaye uqhubeke upheka, iviniga iya kuthambisa inyama. Marinate yakho inyama ! oku kuphela kwento eya kuyithenda, kuba nokupheka iiyure ezininzi akuyi kutshintsha nantoni na.
Indlela yokuthambisa inyama ngaphandle kwesando?
Marinate kunye neziqhamo
Oku kungenxa yokuba ezinye iziqhamo zineeenzymes ezithambisayo inyama kwaye uyithambise. Sebenzisa iziqhamo ezifana nekiwi, ipayinapile okanye imango. Gcina isiqhamo se-puree ngeyure. Emva koko susa yonke imash phambi kokupheka.
Indlela yokuthambisa unxweme oluphantsi?
Ukupheka okucothayo low lobushushu
Pheka inyama iiyure eziliqela low ubushushu buvumela ukwaphula oku icala ngamanye amaxesha irabha kunyeithenda inyama.
Indlela yokugcina i-turkey kwifriji?
Une turkey yonke ekrwada kufuneka ityiwe phakathi kweentsuku ezimbini zokukhutshwa kwaye ibekwe kwindawo kwisiqandisi. Inyama ephekiweyo iya kuhlala intsuku enye ukuya kwezimbini kwisiqandisi, ngokukhethekileyo kwisingxobo esingangeni moya. Khumbula ukuba isitya sipholile ngaphambi kokuba usibeke kwisiqandisi.
Indlela yokugcina i-turkey ephekiweyo?
Ugcino. la i-turkey ephekiweyo kufuneka ifakwe efrijini ngokukhawuleza. Bone kwaye ubeke iintsalela ze turkey kwizikhongozeli ezincinci efrijini. Yitya ukutya okushiyekileyo okufakwe efrijini kwiintsuku ezintathu ukuya kwezine.
Indlela yokutshisa i-turkey ephekwe ngosuku olungaphambili?
Singa umpheki un turkey la Yima ecaleni kuka et la shushubeza D-usuku? Akucetyiswa ukuba shushubeza un turkey ngokupheleleyo; iyakuba yome kakhulu. Kungcono ukusika turkey zibe ziqhekeza, zitshise ngeejusi zokupheka, zivale nge-aluminium foil kunye shushubeza isitya kwi-oven kwi-160 ° C.
Kukuphi ukutya okungafuneki kuphinde kufudunyezwe?
Nalu uluhlu lwe yiRandi ukuba kubhetele ukukuphepha shushubeza kwi microwave.
- 1 – Irayisi. Kunzima ukukholelwa, ukanti...
- 2 – Inyama egayiweyo. …
- 3 – Amakhowa. …
- 4 – Inkukhu. …
- 5 – Amaqanda. …
- I-6 - Ubisi lomntwana
Indlela yokufudumeza iifries?
Ukwenza oku, kufuneka ifudunyezwe kwiqondo lokushisa eliphezulu, malunga ne-230 ° C / th. 7,5, ngepani yokuthontsiza. Nje ukuba i-oven ifikelele kwiqondo lokushisa elifanelekileyo, khupha i-pan yokutshisa, uqaphele ukuba ungazitshisi, emva koko usasaze i-pan. Qhotsa phezulu, mcaba, kumaleko omnye.
Indlela yokutshisa i-guinea fowl?
Ukuba kufuneka wenze njalo shushubeza, yifudumeze kwakhona iintaka ekukhethwa kwisosi yayo ukuyigcina ithambile okanye kwi-oven yomphunga, emva koko idlulise imizuzwana embalwa phantsi kwesalamander ukubuyisela ukukrala.
Indlela yokufudumala i-turkey eseleyo?
apha amagqabantshintshi qhubeka:
- Sika okanye usike eyakho iTurkey eseleyo ngamaqhekeza amancinci. …
- Yenza ubushushu ipani phezu kobushushu obuphakathi kwaye wongeze amanzi nje ngokwaneleyo okanye umhluzi ukuvala ezantsi.
- Yongeza amaqhekeza turkey kwaye uphinde uwatshise malunga nemizuzu emi-5, uvuselele rhoqo nge-spatula.
Indlela yokufudumala i-turkey escalope?
Indlela yokufudumeza kwakhona des cutlets eziko?
- 1 Ukufudumeza i-oven ukuya kwi-180°C.
- 2 Songa i cutlets ngefoyile aluminiyam. …
- 3 Lungiselela i cutlets kwiphepha lokubhaka.
- 4 Bhaka i cutlets kwisiqingatha malunga nemizuzu emi-5.
Indlela yokufudumala umlenze we-turkey?
yikhuphe turkey ukusuka kwifriji 1h30 ngaphambi kokunambitha kwaye uyishiye kwindawo yokushisa ye-1h. Yenza shushubeza iijusi zokupheka kwi microwave kwaye uyigalele kwisitya se turkey. Emva koko yifake kwi-oven turkey Imizuzu engama-20 ukuya kwengama-30 kwi-oven ifudunyezwe ukuya kuma-200 ° (akusekho kumngcipheko wokuyomisa) shushubeza.