Ungomisa kanjani ithanga
- Khetha kusuka amathanga amajikijolo. ...
- Khetha indawo esendlini yakho enomoya owanele futhi okungcono ukuthi ivezwe yilanga. ...
- Esinye isixazululo esisebenzayo ukuthi, njengakwamakhowe, umise isikhashana i- ithanga esakhiweni esiqinile futhi usivumele ukuze ome .
Ungalihlobisa kanjani ithanga ngaphandle kokumba? Siqale sakha imaski yezilwane ku-feel, esiyinamathisela kuyo ithanga. Bese siqedela ngezingcezu zokuzwa nxazonke. Ungenza ngisho nezidladla nge-clementines! Ogqugquzelekile kakhulu uzothola imodeli yemaski lapha.
Indlela yokugcina ithanga elingenalutho?
gcina sa ithanga Ikhekhe le-Halloween ngokulixubha ngamafutha emifino. Iqhinga libuye linikezwe nopharafini. Kuyinto, kanye ithanga bemba, ukuligcoba ngebhulashi lasekhishini ngefilimu yokuzivikela, kulokhu amafutha.
Ungaligcina kanjani ithanga le-Halloween isikhathi eside?
ngoba gcina la ithanga, ungawujuli kakhulu eside ngaphambi Halloween. Kuyadingeka-ke ukususa inyama eningi ngangokunokwenzeka ukuyivimbela ukuthi ingaboli. Ungasebenzisa i-hairspray ngaphakathi nangaphandle ukuyenza gcina more eside.
Ungawomisa kanjani amathanga?
Ekuqaleni, kufanele ziphendulwe njalo ohlangothini ngalunye (kanye ngeviki ekamelweni elingu-15 ° C) ukuze zome kahle. Uma kunomswakama wangaphandle, kubalulekile ukufaka umoya ekamelweni. Lapho i- amathanga zomile, sisho imbewu engaphakathi.
Ungalihlobisa kanjani ithanga elilula?
Sika ingaphambili lika a ithanga mhlophe futhi ithulule. (Uma ungakwazi ukuthola ithanga mhlophe, ikhava a ithanga upende omhlophe ofuthayo bese ulinda ukuthi wome ngaphambi kokusika.) Faka ikhandlela le-LED emgodini. Ukupenda izinzipho ezimnyama bese uzifaka ngesando zizungeze umgodi.
Indlela yokudweba ithanga?
Mboza isiqu se- ithanga nge-tape noma i-aluminium foil ukuyivikela Umdwebo. Bese, nge Umdwebo noma kuqala, nika isisekelo sakho ijazi ithanga. Uma ufisa, ungasebenzisa futhi Umdwebo i-chalky.
Ungayihlobisa kanjani i-colocynth?
Les amathanga ingahlotshiswa ngezindlela eziningi: ngopende bokufafaza, nge-masking tape, bangapendwa njengamanani amancane noma basebenze njengezimbiza ezimbali ezincane, unganamathisela ubuhlalu obuncane noma izinkinobho kuzo.
Ulivimba kanjani ithanga ukuthi lingaboli?
Icwilise ithanga kusixazululo esisekelwe kwi-bleach esisimboza ngokuphelele. Gcoba i ithanga esitsheni se-bleach cishe amahora ayisishiyagalombili. khipha ithanga kwengxube. Yigcobe ngamathawula ephepha noma izipontshi.
Indlela yokugcina ithanga uma iqalile?
Sikweluleka ukuthi usike ube ama-cubes amakhulu ukuze uwagcine kalula efrijini, kodwa lokhu kuwubuqili kuphela. Kunoma yikuphi, vikela ucezu lwakho ithanga ngokuyibeka ebhokisini elingangeni moya noma ukugoqa ngokucophelela ngefilimu yokudla.
Indlela yokugcina inyama yethanga?
Susa amagxolo awo, usike inyama diced bese blanch it imizuzu embalwa emanzini abilayo. Gxilisa idayisi phakathi ithanga emanzini e-ice kanye nokukhipha amanzi. Zifake ezikhwameni zamafriji bese uzigcina esiqandisini sakho izinyanga ezimbalwa.
Ngiligcina kanjani ithanga lami le-Halloween lingaboli?
To de gcina i Ithanga le-Halloween Isikhathi eside, abasebenzisi be-Intanethi bancome iqhinga elizamile nelivivinyiwe: ukugeza okulwa namagciwane. Okudingekayo ukuthi ukwenza cwilisa ithanga bemba isixazululo de uviniga omhlophe namanzi apholile amahora ambalwa noma ubusuku bonke.
Ungawomisa kanjani ama-gourds?
kahle ukuze ome la inkalakatha – ngokufanelekile, wonke amanzi angaphakathi kufanele asuswe ngokuwanyakazisa kahle noma ngokusebenzisa indwangu, bese uhamba ukuze ome la inkalakatha uqonde noma ohlangothini, ukuze kungabikho amanzi amile noma umswakama osele. Gcina i inkalakatha endaweni eyomile.
Indlela yokugcina ama-gourds okuhlobisa?
Shiya isikhala esanele phakathi kwento ngayinye. Lapho isiqu somile kahle, kufanele kube gcina endaweni epholile, phakathi kuka-13-18°C (45-50°F). Kamuva, i- izinkamba zokuhlobisa kufanele enze kahle kakhulu gcina ezindlini zethu.
Uyomisa kanjani i-gourd?
INDLELA YOKOmisa LA IGULA ? Kanye owakho ukhamba ihlanzekile, kungakhathaliseki ukuthi uyigezile ngesandla noma emshinini wokuwasha izitsha, yishiye kahle ukuze ome ngokwehlukana ikepisi kanye ukhamba emoyeni ovulekile (ubheke phansi ukuze amanzi aphume). Ekugcineni, gcina ibhodlela livuliwe, ngaphandle kwekepisi lalo.
Indlela yokuhlobisa ithanga elincane?
Ukuze wenze lokhu, qoqa ama-miniature akho, upende wobuciko (imibala ehlukahlukene), i-glue, i-glitter namabhulashi. Qala ngokudweba ifayili le- amathanga ngombala wazo. Vumela ukomile bese usebenzisa i-glue enduku yabo ukunamathisela i-glitter.
Uyini lo squash?
12 izinhlobo ezahlukene amathanga
- Ithanga. Ithanga kuyinto incane kunethanga, kuyaqabukela kweqa u-4 kg futhi ifana ngokungafani nekhiwane eliwolintshi. ...
- Ithanga. ...
- Ithanga. ...
- La Ugalonci ispaghetti. ...
- La Ugalonci ibutternut (noma ibhotela) ...
- I-christophine. ...
- Inkantolo. ...
- I-zucchini eyindilinga.
Ungagcina kanjani ama-colocynths?
Khetha i- amathanga nge-peduncle yabo lapho isimo sezulu sisihle. Lapho ubamba, qaphela ukuthi ungawalimazi. Bese usula iCucurbitaceae ngokuzilengisa nge-peduncle egumbini elinomoya futhi elifudumele.
Ungapenda kanjani ama-colocynths?
Siqala nge ukupenda Les amathanga ngopende bokufafaza. Ngakhetha imibala ye-pastel ku-Edding: i-matte pink, i-lavender ne-peach. Bese efuthwa nge Umdwebo kufafazwe ngegolide ngaphezulu kwe- amathanga ngokuvumela i-surplus igeleze.
Indlela yokuvimbela ithanga le-Halloween ukuthi lingaboli?
- Kugcine ithanga endaweni epholile, eyomile futhi enomoya kanjalo d'éviter noma yikuphi umswakama noma ukupholisa okukhulu okungasheshisa ukubola. – Gcwalisa i ithanga ngephephandaba ukumunca umswakama.
Wazi kanjani ukuthi ithanga libolile?
enamabala amnyama amaningi, njengesikhunta. si yebo, uyayisusa inyama ehlaselwe yisikhunta esishiwo. Njengoba C'kuyinto isobho, elithambile noma cha, alibalulekile kakhulu. Kokunye kuzobilisa, akubalulekile futhi!!
Nini ukumba ithanga le-Halloween?
Thenga eyodwa ngaphambi nje Halloween.
Yize ungaqala ukujabula ngokuza kweHalloween kusukela ekuqaleni kuka-Okthoba (ikakhulukazi izingane), awudingi ukuthenga eyakho ithanga kusesekuseni kakhulu. Uma wenza kanjalo, inesikhathi esiningi sokubola phakathi kwesonto elilodwa noma amabili ngaphambi kokusika.
Ithanga ligcinwa kanjani?
Gcina i ithanga izindleko
Indawo enomoya omuhle, evikelekile emakhazeni kanye nezinga lokushisa eliphakathi kuka-14 no-20 degrees. Bala kufikela ezinyangeni eziyisi-6 zokongiwa. Ngezicucu: faka izingcezu ngefilimu ye-cellophane futhi gcina efrijini isonto lonke.
Indlela yokugcina ithanga elisha?
Ukuze uthole okungcono ukulondolozwa, lo ithanga kufanele kuphekwe ngaphambili ngaphambi kokuqandisa. Ngakho-ke, uma usike ama-cubes, i- ithanga kufanele ifakwe ngesitimu, ibhakwe noma ibiliswe emanzini ize ithenda.
Indlela yokugcina i-squash enqunywe ngesigamu?
Ungawugcina kanjani u-squash osikiwe ?
- Uma i- sika squash usikiwe, bopha izingcezu ngepulasitiki bese ubeka esiqandisini. …
- Ukusika la Ugalonci ezintini, zihlahle iminithi elingu-1 emanzini abilayo bese uzifaka efrijini.
- Inketho yokugcina, gcina la Ugalonci ecutshiwe.