Kungani utshala ubhontshisi eSaint-Didier? Ngokuvamile, izinga lokushisa lomhlabathi yilona elinecala: kubanda kakhulu. Khumbula ukuthi kufanele ikhuphuke ibe ngu-15 ° C ukuze uqinisekise ukuvela okuhle, ngezansi, akukho ntuthuko eyenziwa.
Imuphi umanyolo ongcono kakhulu kabhontshisi oluhlaza?
Izinhlobo zeUmanyolo yemvelo Kunconywa ngobhontshisi
Umquba, ikhekhe le-castor.
Ungaba kanjani nobhontshisi omuhle oluhlaza? I ubhontshisi badinga ukushisa ngoba ikhule kahle, izinga lokushisa lomoya eliphakathi kuka-20 no-27 ° C, kanye nezinga lokushisa lomhlabathi dokungenani 15 ° C. 3. Hlwanyela imbewu yakho ubhontshisi emigqeni kanye nokushona kuka-2 kuya ku-3 cm, no-8 kuya ku-10 cm phakathi kwembewu ngayinye.
Ubhontshisi oluhlaza uphuma nini?
Phakathi kokuhlwanyela nokuvuna a ubhontshisi filet noma i-mangetout, vumela izinsuku ezingama-60 kuye kwezingama-80. i ubhontshisi ukugoqa kuzothatha izinsuku ezingama-90 ngaphambi kokunikeza okusanhlamvu kwayo okusha. Futhi ngezinhlamvu ezomile, kuzothatha ezinye izinsuku ezingama-30, noma izinsuku ezingama-60 ezinhlobonhlobo zokugwedla.
Kungani izithombo zami zingaqoqi?
Isizathu sokuqala sokungaphumi izinga lembewu. … Kungenzeka futhi ukuthi imbewu iyaqhuma kodwa ukuwohloka kwangaphandle kucekele phansi isithombo: izingozi zezulu (amanzi amaningi, omile kakhulu, abandayo kakhulu…), ukuncibilika kwesithombo. ukuhlwanyela okubangelwa ukhunta, ukuhlasela kwe-gastropod noma esinye isilwane esilambile!
Imuphi umanyolo kabhontshisi oluhlaza?
Un Umanyolo ethize ngoba isiko le ubhontshisi bese kuhlala i-NPK (S) + Mg 6.12.26 + 5 okufanele isakazwe ngaphambi kokuhlwanyela ngesilinganiso esingu-20g ngemitha yesikwele; emasontweni amane ngemva kokuhlwanyela sebenzisa i-NPK (S) + Mg 12.14.19 + 5.
Ungaba kanjani nobhontshisi omuhle oluhlaza?
1. Tshala eyakho obhontshisi abaluhlaza okotshani endaweni enelanga eliqondile (okungenani amahora ayi-10 ngosuku). 2. I ubhontshisi zidinga ukufudumala ukuze zikhule kahle, ngokufanelekile ngezinga lokushisa lomoya eliphakathi kuka-20 no-27 ° C, kanye nezinga lokushisa lomhlabathi okungenani elingu-15 ° C.
Indlela yokwenza ubhontshisi uphumelele?
Uzohlwanyela emaphaketheni anezinhlamvu ezi-5 kuya kweziyisi-6 njalo ngo-10 cm (ngezigwedlo noma ezincane), noma imbewu eyodwa njalo ngo-5 cm (ngama-dwarves). Ungafaki imbewu yakho kakhulu, kufanele uhloniphe isisho esithi: “the ubhontshisi kumelwe ubone umlimi ehamba ”! Gcina umhlabathi uswakeme kuze kuhlume futhi ugebe njalo.
Indlela yokufakelwa ubhontshisi?
Hlwanyela 4/5 ubhontshisi emabhakedeni (ukubuyiswa komcabango njll…) ngenhlabathi yobumba, ulethe egalaji lakho, izoqhuma. Lapho nje sebeno-2/3 cm ukufakelwa kabusha engadini yakho. Uwatshala ngokuqaqa inkomishi neyakho ubhontshisi ngeke isaba ingozi yokubola emhlabathini.
Nini ukutshala ubhontshisi oluhlaza?
Bahlwanyele ubhontshisi kusukela ngoMeyi, bese uhlwanyela njalo kuze kube nguJulayi-Agasti, noma ngisho kuze kube uSepthemba endaweni epholile kakhulu. Hlwanyela emigqeni emaphaketheni embewu engu-5-6, amasentimitha ambalwa ukushona, noma hlwanyela imbewu eyodwa njalo ngo-10cm. Beka imigqa 30-40cm.
Nini ukukha ubhontshisi ophuzi?
Le ubhontshisi ibhotela imifino ye-pod yomndeni wakwa-fabaceae, enombala i-jaune. Ukuhlwanyela kwe ubhontshisi ibhotela lenziwa ngokuqondile kusukela ngo-Ephreli kuya kuJulayi. Kufanele ulinde izinsuku ezingama-60 kuya kwezingama-90 ngemuva kokuhlwanyela, kusukela ngoJulayi kuya ku-Okthoba, ukuze ukhethe.
Nini ukutshala ubhontshisi oluhlaza nenyanga?
Ezinsukwini zezithelo naphakathi inyanga yehla, hlamula izithombo ze ubhontshisi amasonto amabili emva kokuvela kwazo, ngokubuyisela inhlabathi à usebenzisa igeja, ukugcina unyawo lubambelele ngokuqinile emhlabathini ngoba ukumelana komoya okungcono.
Yini ukuchelela izithombo?
Ukunisela ses ukuhlwanyela : amanzi emvula afanelekile, ngoba aqukethe zonke izakhi ezibalulekile zokuhluma okuhle kwembewu; amanzi kampompi, inqobo nje uma engenzima kakhulu, nawo afanelekile.
Waphuzisa kahle kangakanani izithombo?
Ekuqaleni, eyodwa kuphela ukuchelela kwanele. Futhi uma inhlabathi isivele inomswakama kancane, mane uyifafaze. Bese uqapha ngokucophelela isimo senhlabathi. Ukunisela ngeke kuqale ngempela kuze kube yilapho imbewu isiqhumile, njengoba yilapho idinga khona amanzi kakhulu.
Indlela yokuhluma imbewu engaqhumi?
Iyiphi-ke indlela efanele? Uhlelo lweTupperware! Le nqubo ephumelela kakhulu ihlanganisa hluma Wena imbewu kuTupperware enethawula lephepha elimanzi nxazonke. Isivalo esingangenisi umoya sizogcina umswakama wephepha esitsheni.
Yimuphi umquba owuketshezi kabhontshisi oluhlaza?
I-Purin i-nettle kanye nama-aphid
Futhi phawula lapha ukuthi imifino (engadini yemifino: uphizi, ubhontshisi, ubhontshisi) bamba i-nitrogen yasemkhathini. Ngakho-ke ayidingi i-nitrogen eyengeziwe.
Indlela yokwelapha isifo se-green bean?
I-Botrytis ingalawuleka ngokuvimbela ngomuthi wokukhunta ofakwe phakathi kokuqala kokuqhakaza nokuvuna, ngokuhlonipha i-DAR. Kubalulekile ukushintshanisa izindlela zesenzo sokubulala isikhunta ukuze kuvinjwe ukukhula kokumelana ne-Botrytis cinerea.
Kungani amaqabunga kabhontshisi oluhlaza ephenduka aphuzi?
I-mosaic ye ubhontshisi igciwane elivame ukuthwalwa ama-aphid. I amahlamvu fade futhi baphuzi okumise okwe-mosaic. ... Uma izitshalo zakho zingcolile, zishise futhi ungatshali kabusha ubhontshisi endaweni efanayo iminyaka eminingana.
Kungani amaqabunga kabhontshisi oluhlaza ephenduka aphuzi?
I-mosaic ye ubhontshisi igciwane elivame ukuthwalwa ama-aphid. I amahlamvu fade futhi baphuzi okumise okwe-mosaic. ... Uma izitshalo zakho zingcolile, zishise futhi ungatshali kabusha ubhontshisi endaweni efanayo iminyaka eminingana.
Indlela yokuhlwanyela ngempumelelo ubhontshisi oluhlaza?
Ukuphumelela le ukuhlwanyela we ubhontshisi : Igxathu emvakwe gxathu
- Imigqa yokudweba. Eduze komugqa, vula i-groove okungenani u-3 cm ukujula ngolimi lwe-serfouette. ...
- Faka isikhala imbewu. Cishe amahora angama-24 ngaphambili ukuhlwanyela , cwilisa imbewu ezohlwanyelwa emanzini. ...
- Vala umsele.
Nini amanzi ezinso ubhontshisi?
Ukunisela kanye nomanyolo ubhontshisi omncane
Nisela ngesikhathi sokuhlwanyela ngaphambi kokufaka imbewu, bese kuthi lapho izithombo seziqalile. Bese nisela okungenani kanye ngesonto, futhi kuphela phansi ubhontshisi wezinso. Geza phakathi kokuchelela okubili notshani uma isimo sakho sezulu sishintsha kakhulu.
Ukutshala nini ubhontshisi oluhlaza emhlabathini?
Imbewu ye- ubhontshisi zihlwanyelwa kusukela ngo-Ephreli kuya kuJulayi umhlabathi ogcwele.
Nini ukufakelwa ubhontshisi wezinso?
Lapho nje izinga lokushisa elijwayelekile lidlula i-10 ° C, hlwanyela ubhontshisi wezinso. Ngakho qala ngoMeyi futhi uqhubeke uhlwanyela kuze kube nguJulayi-Agasti (Septhemba ezindaweni ezipholile kakhulu). Nciphisa isivuno sakho kusukela ehlobo kuya ekwindla.